- 1/2 c. butter
- 2 eggs
- 1 tbsp. liquid sugar substitute
- 1 tsp. vanilla
- 2 c. sifted all-purpose flour
- 2 tsp. baking soda
- 1/4 tsp. ground cloves
- 1/2 tsp. ground cinnamon
- 1 c. dried pitted & chopped dates
- 1 c. chopped pecans
- 1 1/2 c. water packed applesauce
Cream butter, eggs and sugar substitute, vanilla, flour, soda and spices; mix well. Roll chopped dates in enough extra flour to keep from sticking together. Then fold in dates, applesauce and pecans. Bake in a lightly greased loaf pan at 350 degrees for 30-40 minutes or until golden
brown and toothpick inserted comes out clean. This freezes well.
Each portion contains 126 calories and may be substituted for (1) bread exchange and 1 1/2 fat exchanges in the diabetic meal plan. Makes 25 equal portions. The diabetic recipe is ready to serve.....